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Tie Guan Yin (Oolong tea)

Flavor Profile:

  • Floral orchid aroma
  • Smooth, creamy body
  • Notes of fresh flowers, butter, honey, and stone fruit
  • Sweet, lingering finish with minimal bitterness

Brewing Instructions:

  • Use 1 teaspoon (3–5 g) of tea per 200–250 ml of water.
  • Heat water to 90–95°C (194–203°F).
  • Steep for 2–3 minutes for the first infusion.

Net Weight: 100 g

Category:

Tie Guan Yin Oolong Tea

Tie Guan Yin (also known as Iron Goddess of Mercy) is one of China’s most celebrated oolong teas, prized for its elegant aroma, smooth texture, and layered flavor. Originating from Anxi County in Fujian Province, this premium tea is crafted using traditional methods that bring out its distinctive floral fragrance and rich, complex character. Depending on the style of processing, Tie Guan Yin can range from light and fresh to more roasted and full-bodied. The lighter style is known for its orchid-like aroma, buttery mouthfeel, and delicate sweetness, while roasted varieties offer warm notes of honey, toasted nuts, and caramel. Tie Guan Yin produces a vibrant golden infusion with a clean, lingering finish. Its tightly rolled leaves gradually unfurl during brewing, releasing new layers of flavor with each infusion, making it ideal for multiple steeps. Naturally rich in antioxidants, Tie Guan Yin is enjoyed by tea lovers for its refined taste and may support overall wellness as part of a balanced lifestyle.

Storage: Store in a cool, dry place away from direct sunlight, heat, moisture, and strong odors. Reseal the package tightly after each use to maintain its distinctive bergamot aroma and freshness.

Shelf Life: Up to 24 months from the production date when unopened and stored properly. For the best flavor and aroma, consume within 6–12 months after opening.

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